anise, star

allspice

baked goods (e.g., breads, pastries)

beef

beverages

cardamom

chestnuts

chicken

chile peppers

chili powder

CHINESE CUISINE

chocolate, esp. milk

cinnamon

citrus zest

cloves

coriander

cumin

curry powder (ingredient)

duck

eggs

fennel seeds

figs

fish

FIVE-SPICE POWDER

fruits, esp. tropical

garlic

ginger

Indian cuisine

kumquats

leeks

lemongrass

lime, zest

liqueurs

mace

Malaysian cuisine

mangoes

maple syrup

meats, esp. fatty

nutmeg

orange, zest

oxtails

pears, esp. poached

pepper: black, Szechuan

pineapple

plums, esp. poached

pork

poultry

pumpkin

raspberries

root vegetables

salmon

sauces

scallions

scallops

shellfish

shrimp

soups

soy sauce

stews

stocks: beef, chicken

sweet potatoes

tamarind

teas

tuna

turmeric

vanilla

vegetables, esp. root

Vietnamese cuisine (e.g.,pho)

wine, rice