bulgur wheat

butter

chicken

chickpeas

dill

fish (e.g., branzino, pike, striped bass)

greens

lamb

lentils

meats

Middle Eastern cuisine

oils, walnut

olive oil

orange

parsley

pilaf (key ingredient)

pine nuts

pomegranates

rice

salads

soups

tabbouleh (key ingredient)

tangerine

tarragon

tomatoes

vegetables

walnuts