eastern european cuisines

allspice, esp. in desserts

bacon

beef

beets

bell peppers, green

cabbage

caraway seeds

carrots

celery

celery root

chicken

cinnamon, esp. in desserts

cloves, esp. in desserts

cream

dill

game

garlic

ginger, esp. in desserts

juniper berries

lamb

marjoram

meats

mushrooms

mustard

noodles

offal

onions

paprika

pepper, black

potatoes

rice

sour cream

sugar

tomatoes

veal

vegetables, root

vinegar