ginger, ground
Asian cuisine
baked goods (e.g., breads, cakes, cookies)
bananas
beverages
cardamom
carrots
chicken
chocolate
chutneys
cinnamon
cloves
couscous
cream and ice cream
desserts
fruits
gingerbread (key ingredient)
ham
honey
lemon
meats, esp. braised or stewed
melon
Moroccan cuisine
nutmeg
nuts
onions
oranges
paprika
peaches
pears
pepper
pineapple
pork
pumpkin
rice
saffron
squash, winter
stewed dishes
sweet potatoes
tea
tomatoes