lovage
apples
bay leaf
beans, green
bell peppers
caraway
carrots
chard
cheese
chervil
chicken
chile peppers
chives
clams
corn
crab, Dungeness
cream cheese
dill
eggs and egg dishes
fennel
fish, e.g., halibut, skate, smoked, tuna
garlic
greens
ham
juniper berries
lamb
marjoram
mint
mushrooms
mussels
mustard
nettles, stinging
onions
oregano
parsley
pork
potatoes
rabbit
rice
salads, green
sauces
shellfish
sorrel
soups, esp. fish
spinach
stews
tarragon
thyme
tomatoes and tomato juice
veal
vegetables, esp. root
zucchini