rhubarb

almonds

ANGELICA

apples

bay leaf

berries

blood orange

brandy

butter, unsalted

buttermilk

caramel

cardamom

cheese: blue, Stilton

chives

chocolate, white

cinnamon

citrus fruits

cloves

CREAM AND ICE CREAM

cream cheese

crème fraîche

crust: pastry, pie

custard

duck

eggs

fennel

fish, mild

foie gras

fruit

game birds

garlic

GINGER: fresh, crystallized, powdered

Grand Marnier

grapefruit

grenadine

hazelnuts

honey

Kirsch

lemon: juice, zest

lime: juice, zest

liver

maple syrup

mascarpone

mint, esp. spearmint

nutmeg

oatmeal

oil, peanut

onions

orange, juice

pecans

pepper, black

pies

plums

pork

port

raspberries

salt: kosher, sea

sour cream

*STRAWBERRIES

SUGAR: BROWN, CONFECTIONERS’, WHITE

trout

VANILLA

verbena

vinaigrette

vinegar: cider, raspberry

wild rice

wine, sweet white (e.g., Riesling)

yogurt