roasted dishes
By Name
By Pairing Rank
artichokes, Jerusalem
beef
beets
carrots
celery root
chicken
fennel
ham
lamb
onions
parsnips
pork
potatoes
rutabagas
shallots
squash, winter (e.g., butternut)
turkey
turnips
veal: loin, rib
vegetables, root
venison
yams