tamarind

African cuisine

allspice

almonds

Asian cuisines

bananas

beans

beverages, esp. fruit

cabbage

cardamom

Central American cuisine

chicken

chickpeas

chile peppers, esp. Thai

chili powder

Chinese cuisine

chutneys

cilantro

cinnamon

cloves

coconut and coconut milk

coriander

cumin

curries, curry paste, curry powder

dates

duck

fennel seeds

fenugreek

fish

fish sauce

fruits

game

garlic

ginger

greens

honey

INDIAN CUISINE

Indonesian cuisine

Jamaican cuisine

lamb

Latin American cuisine

lentils

lime, juice

mangoes

marinades

meats

Middle Eastern cuisine

mint

mushrooms

mustard

oil, grapeseed

onions, red

orange

paprika

peaches

peanuts

pears

pepper, black

pineapple

pork

potatoes

poultry

rice

sauces

scallops

sea bass

shellfish

shrimp

soups

Southeast Asian cuisine

soy sauce

star anise

stews

sugar: brown, palm, white

Thai basil

Thai cuisine

turmeric

vegetables

vinaigrette

Worcestershire sauce (key ingredient)

yogurt