vinegar, balsamic

apricots

arugula

basil

beans, green

bell peppers: green, red

berries, esp. strawberries

brown butter

cabbage

cheese, Parmesan

cherries

chicken

chicory

eggplant

endive

fish, esp. white

fruit

greens, salad

grilled dishes

hazelnut oil

honey

Italian cuisine

marinades

meats

mustard, esp. Dijon

mustard: dry, seeds

oil

onions

pepper, black

radicchio

raspberries

SALADS AND SALAD DRESSINGS

sesame oil

steak

*STRAWBERRIES

*TOMATOES

vegetables

vinaigrette

vinegar: red wine, sherry (blending vinegars)

walnut oil

watercress

white truffle oil