warming

alcohol

barley

chile peppers

coffee

cranberries

fruits, dried (e.g., dates)

garlic

grains (e.g., polenta, quinoa)

honey

hot beverages

meat, red

mustard

nuts

oils: almond, mustard

olive oil

onions

spices, warming (e.g., black pepper, cayenne, cinnamon, cloves, ginger, nutmeg, turmeric)

vegetables, root (e.g., carrots, potatoes)

vinegar

walnuts

weather.